Masterclass - MS Excel for Quality Professionals

Who is it for?

Food Business Owners, Food Business Managers, Entrepreneurs / Start-up Founders, and Quality Food safety professionals, including but not limited to food safety managers, auditors, inspectors and quality control personnel who want to improve their data management and analysis skills using basic excel functions.

Learning Outcome:

Participants will be able
• To acquire the skills to efficiently organize and analyse data in Excel, utilizing basic formulas and functions for calculations and analysis.

• To learn to create charts and graphs to visually represent data and employ advanced functions such as VLOOKUP for automated data extraction.

• To increase efficiency in data management and analysis, improve capacity for data-driven decision-making, and enhance communication of data through impactful visualizations, benefiting the overall organizational processes.

Program Coverage:

• Data Management and Analysis Introduction.
• Data entry and organization.
  
• Basic Excel formulas and functions (e.g., SUM, AVERAGE, COUNT, MAX, MIN, IF, VLOOKUP).
• Data filtering and sorting.
  
• Creating an audit report template in Excel.
• Conclusion.
  
• Summary of key takeaways.
  
• Q&A session.
  

Book online at academy.foodsafetyworks.com training or
call +91-8088470480 to enquire.